Savor the magic of Christmas Eve with a specially curated buffet menu featuring festive flavors and gourmet dishes.

Christmas Eve Grand Buffet
Thursday, December 24, 2026 | 5:30 - 8:30pm
Adults $92.00 | Children (6-12) $49.00 | Children 5 and under free
Open to the public. Complimentary event parking available. 
Reservations are required. Visit OpenTable.com.

PIKO BUFFET MENU
STARTERS

GREEN THUMB ARRAY
Kamuela Mixed Greens, Iceberg Lettuce Wedge, Baby Spinach, Red Onions, Heirloom Grape Tomatoes, English Cucumbers, Applewood Bacon, Grilled Chicken, Hard Boiled Eggs, Herb Croutons, Ulu Croutons, Shredded Cheddar Cheese, Chickpea Beans, Dried Fruit, Crumbled Blue Cheese, Toasted Macadamia Nuts
Choice of Dressings: Pineapple Vinaigrette, Ranch, Thousand Island, Ginger Soy

FRESH FRUIT DISPLAY
Pineapple, Honeydew, Cantaloupe, Watermelon, Strawberries, Assorted Berries, Local Fruit garnish

ARRAY OF IMPORTED AND DOMESTIC CHEESES
White Mango Ginger Stilton, Reyes Point Blue, Brie En Croute, White Cheddar 

ASSORTED ROLLS AND RUSTIC BREADS
Baked in-house rustic bread, crostini, crackers, hummus, herbed cream cheese, butter balls 

POKE BAR - INTERACTIVE STATION
Hawaiian Ahi, Tobiko, Spicy Mayo, Avocado, Salmon, Ginger Tamari Tofu
Accoutrements: White Rice, Furikake, Ume, Daikon, Kamaboko, Pickled Ginger, Fried Garlic, Won Ton Chips, Chili Pepper, Togarashi
Sauces: Sweet Soy, Yamasa Tamari, Spicy Mayo, Kimchi

MAINS
Misoyaki Butterfish
Grilled Char Siu Chicken
Crisp Roasted herb potato
Vegetable Kalamansi Pancit

ACTION STATION
Carved Roasted Garlic Herbed Prime Rib
Au jus, whole grain mustard, creamy horseradish, horseradish

Snow Crab Legs
Drawn butter, citrus, beurre blanc

Tempura
Fried winter vegetables, ponzu

Creme Brulee Tartlet Bar
Kona coffee, vanilla bean, key lime

DESSERTS
Assorted Holiday Cookie, Buche De Noe, Tiramisu Cannoli