Celebrate Mother's Day at Naupaka Terrace with a festive brunch buffet, or join us for a la carte breakfast for an early start or a la carte dinner to close out the day.
Dining Options
- A La Carte Breakfast: 7:00am - 9:00am
- Mother's Day Brunch Buffet: 10:00am - 2:00pm
- A La Carte Dinner: 5:00pm - 10:00pm
Reservations Recommended. Visit OpenTable.com or call 808-245-1955.
Mother's Day Brunch Buffet
Sunday, May 10 | 10:00am - 2:00pm
Adults $115 | Keiki (6-12 years) $55
Chilled Selections
- Assorted Chilled Juices
- Kaua‘i Harvest Garden Greens - Local mixed greens, crisp cucumbers, vine-ripened tomatoes, papaya seed dressing
- Seasonal Fresh Fruit Display
- "Mediterranean" Orzo Salad - English cucumbers, GSF tomatoes, fresh mint, olives, citrus vinaigrette
- Spicy Ahi Poke
Sriracha sesame aioli, green onion - Tako Poke - Ogo, sweet onion, green onion, soy-lime dressing
- Ginger-Poached Shrimp - Wasabi cocktail sauce, fresh lemon
- Yogurt & House Made Granola Bar - Assorted berries, dried fruits, toasted nuts
- Smoked Salmon & Bagels - Herbed cream, Kamuela tomatoes, capers, assorted pickled vegetables, red onions
Fresh Breads & Pastries
- French rolls and taro rolls
- House made lilikoi butter
- Chef's selection of pastries
Carving Station
- Herb-Roasted Prime Rib - Pho au jus, horseradish crema
Hot Entrées
- Patatas Bravas - Smoked pepper aioli
- Roasted Seasonal Vegetable Medley
- Baked Local Catch - Basil-caper cream sauce
- Farm-Style Scrambled Eggs
- Crisp Bacon and Portuguese Sausage
- Hanamalu Chicken and Waffles - Soy maple caramel
- Eggs Benedict - Poached eggs, Canadian bacon, toasted English muffin, silky sauce Maltaise
- Island-Style Loco Moco - Beef gravy, Hamakua mushroom risotto, fried egg
Dessert Selection
- Chocolate Trifle - Layered chocolate sponge, chocolate mousse, whipped cream
- New York-Style Cheesecake - Graham crust
- Assorted French Macarons
- Strawberry and Guava Layer Cake - Fresh strawberries, guava cream, whipped frosting